lunch

i'm sick today. not feeling well with some variation of whatever virus is floating around at present. I can't breathe too deeply, because when i do, it sets off a coughing fit. And looking at things hurts my eyes a little bit. Generally, I'm a bit uncomfortable.

But i'm at work. Why? because I don't have any sick days. That's the big downside of being a freelancer: no sick days. And I need the money, so I soldier on. The one thing I had to look forward to today--my only small pleasure--was lunch. And even that has let me down.

To begin with, I grabbed a frozen something out of the freezer on my way to the car. I was unsure what it was, but I assumed it would be a part of a meal that Polly had put in the freezer for this very purpose. Turns out I was wrong. Nope. Just some random sauce. Would have tasted great if there was a chicken breast and some rice to go with it.

Not to worry! There's a full service cafeteria in the building. They have a large variety of reasonably priced food, prepared on site that is usually somewhere between edible and good. Sometimes even very good. Looking over today's specials, I noticed with interest that the chefs had highlighted a gyros plate (had it before--passable, but not great), a "deep-dish vegetarian pizza" and a taco salad type thing in a tortilla bowl. I wasn't sure what was special about the pizza, as they usually have it there, but perhaps it's because this one didn't have any meat on it. I got in line for the taco-salad thing, but watching an actual Mexican ladle some melted Velveeta into this bowl-thing sort of made me sad and a little bit sick.

So I decided to try the pizza.

Here's the part where I should have followed my own instincts. The pizza didn't look good. It did smell good, but it didn't appear to have much in the way of toppings. I convinced myself that there had to be more to it than there appeared to be. I've seen people eating the pizza here. There must be something to it.

Nope. It was basically a lump of mushy just barely cooked and not very tasty "pizza" dough with an embarrasingly small amount of cheese on top. The sauce was, at best, an afterthought.

So...my lunch sucked.

On the other hand, it could have been worse. I happened to be reading the following article about Cheesebugers in a Can.

Hey...what's in your bag? Wanna trade?